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"...rediscover with me the taste of semplicity..."
MY CUISINE IS
Semplicity and many Ideas
First of all, my cuisine is based on tasty dishes imagine, imitate and revisit with respect of semplicity, lightness and wellness.
Seasonal Products
I prefer using seasonal and italian products to realize my dishes because of the large variety of ingredients in every season.
Ingredients reasearch
I live in a country full of quality products. When possible, I’ll buy directly from little producer to give importance and reintroduce their products.
Tradition and Innovation
My dishes reflect our great culinary tradition with a look to innovation but always in respect of originary taste.
Freshness
I garantee the estreme freshness of products I use for the realization of my dishes, to better valorize the original taste.
Love
I wake up in the morning thinking what I’ll cook. I’m going to sleep and I think what to cook next days. Cooking is my life and I put all my energy in it.
MY BLOGS
SOLE ROLLS COOKED AU GRATIN WITH ORANGE
- by Cooked4U
INGREDIENTI per 2 persone
200 gr of sole fillets
Breadcrumbs
Orange peel
Orange juice
Liking flavours
Extravirgin Olive Oil
Salt
Pepper
PREPARATION
30 minuts
COMPLEXITY
Easy
TYPE
Second course
PROCEDURE
Mix breadcrumbs with orange peel and flavours. Put it on sole fillets on both sides. Make rolls with them. Put oil on the baking pan, put the rolls and covere them with orange juice and oil. Put into the oven at 180°C for about 15 minutes. If you want it’s possible to substitute orange with other citrus fruit.